South American
Venezuelan Arepas Reina Pepiada
Venezuelan corn arepas split open and stuffed with creamy chicken-avocado salad — the "Beauty Queen" filling.
All Recipes
1122 recipes to explore — every one original and tested.
South American
Eastern European
Czech Goulash
A thick, paprika-deep beef stew with caraway and onions, eaten with bread dumplings — Czech soul…
Russian
Russian Pirozhki
Soft Russian buns filled with meat, cabbage or potato, baked or fried until golden — the…
Russian
Russian Blini with Salmon
Small Russian buckwheat pancakes topped with smoked salmon and soured cream — the elegant New Year…
Eastern European
Ukrainian Holubtsi
Cabbage rolls filled with rice and minced pork, slow-cooked in a tangy tomato sauce — Ukrainian…
German
German Schnitzel
Pork or veal escalope, breaded and fried golden until crispy — Germany's most famous dish, served…
French
Belgian Moules Frites
Belgian mussels steamed in white wine with shallots, parsley and butter, served with crispy fries —…
French
Belgian Carbonnade Flamande
Beef braised in dark Belgian beer with onions, mustard, brown sugar and gingerbread — sweet, deep…
French
Swiss Fondue
A pot of bubbling melted Gruyère and Vacherin cheese with white wine and kirsch — bread…
Scandinavian
Danish Smørrebrød
Danish open sandwiches on dense rye bread with toppings like smoked salmon, prawn, pickled herring or…
Scandinavian
Norwegian Fiskekaker
Norwegian fish cakes made from cod or haddock with potato, onion and nutmeg, pan-fried golden —…
Scandinavian
Finnish Salmon Soup
Lohikeitto — a creamy Finnish salmon soup with potatoes, leeks, dill and cream — pure Nordic…