All Recipes — Tara's Kitchen

Pressed Cuban bread filled with roast pork, ham, Swiss cheese, pickles and mustard — Miami's most…

⏱ 20 min 🍽 2 servings 📊 Easy

Slow-cooked black beans with green pepper, garlic and a splash of vinegar — Cuba's most fundamental…

⏱ 1 hr 40 min 🍽 5 servings 📊 Easy

Slow-roasted pork shoulder marinated in citrus, garlic and oregano — Cuba's most legendary roast.

⏱ 7 hr 🍽 8 servings 📊 Medium

A bright sour soup with pork, tamarind, vegetables and chilli — Philippines' most loved everyday dish.

⏱ 1 hr 30 min 🍽 5 servings 📊 Easy

Thin rice noodles stir-fried with chicken, prawn, vegetables and soy — Philippines' party staple.

⏱ 30 min 🍽 5 servings 📊 Easy

Crispy spring rolls filled with seasoned pork and vegetables — the Philippines' most loved snack.

⏱ 45 min 🍽 6 servings 📊 Medium

A colourful Filipino ice dessert with shaved ice, sweet beans, fruit, jellies and a scoop of…

⏱ 15 min 🍽 2 servings 📊 Easy

Pan-fried German sausages served on a bed of caraway-scented sauerkraut with mustard — proper Bavarian comfort.

⏱ 25 min 🍽 4 servings 📊 Easy

Paper-thin pastry wrapped around spiced apple, raisins and breadcrumbs — Germany's best-loved dessert.

⏱ 1 hr 10 min 🍽 8 servings 📊 Medium

Soft, irregular German egg noodles tossed in butter — a quick, comforting side that takes ten…

⏱ 20 min 🍽 4 servings 📊 Easy

A rich Polish hunter's stew of sauerkraut, fresh cabbage, sausage, mushrooms and prunes — better the…

⏱ 3 hr 30 min 🍽 6 servings 📊 Medium

A tangy soup of fermented rye flour with sausage, potato and a hard-boiled egg — Poland's…

⏱ 45 min 🍽 4 servings 📊 Medium