Chilean
Mote con Huesillos
A summer Chilean drink of cooked wheat berries and dried peaches in a sweet cinnamon syrup…
All Recipes
946 recipes to explore — every one original and tested.
Chilean
Chilean
Chilean Sopaipillas
Pumpkin-enriched fried dough discs served with pebre or in a sweet syrup — a Chilean rainy-day…
Venezuelan
Venezuelan Arepas
Thick puffy cornmeal cakes split open and stuffed with cheese, shredded beef or eggs — Venezuela's…
Venezuelan
Venezuelan Cachapas
Sweet thick corn pancakes folded around melted queso de mano — Venezuela's most beloved roadside snack.
Venezuelan
Hallaca
Venezuela's Christmas tamale — corn dough with a rich beef, pork and chicken filling, wrapped in…
Venezuelan
Quesillo
Venezuela's answer to flan — a rich, holey caramel custard made with condensed milk and rum.
Venezuelan
Pan de Jamón
A soft sweet bread rolled around ham, olives and raisins — Venezuela's essential Christmas loaf.
Bolivian
Bolivian Saltenas
Sweet-crusted Bolivian empanadas with a juicy, brothy spiced meat filling — a Bolivian breakfast tradition.
Bolivian
Bolivian Silpancho
A layered plate of rice, potato, breaded beef, fried egg and tomato salsa — Cochabamba's most…
Bolivian
Bolivian Pique Macho
A massive sharing plate of beef, sausage, chips, onion, pepper and chilli — Bolivia's drinking food…
Bolivian
Bolivian Llajwa
A bright Bolivian table sauce of locoto chillies, tomato, mint and coriander — fiery and herbaceous.
Bolivian
Bolivian Humitas
Steamed corn husks filled with fresh corn purée, cheese and basil — a comforting Bolivian street…