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All Recipes

946 recipes to explore — every one original and tested.

Thai Khao Pad (Fried Rice) served and ready to eat Thai

Thai Khao Pad (Fried Rice)

Fragrant fried rice with chicken, garlic and fish sauce — Thailand's most-cooked everyday dish, ready in…

⏱ 15 min 🍽 3 servings 📊 Easy
Vietnamese Cao Lau served and ready to eat Vietnamese

Vietnamese Cao Lau

Springy noodles with charred pork, fresh herbs and crispy croutons — Hoi An's signature dish.

⏱ 1 hr 🍽 3 servings 📊 Medium
Vietnamese Banh Cuon served and ready to eat Vietnamese

Vietnamese Banh Cuon

Delicate steamed rice rolls filled with pork and mushroom, served with herbs and nuoc cham —…

⏱ 1 hr 🍽 4 servings 📊 Hard
Halloumi Fries served and ready to eat Mediterranean

Halloumi Fries

Crispy fried halloumi sticks with a sweet chilli dipping sauce — the appetiser that disappears in…

⏱ 15 min 🍽 4 servings 📊 Easy
Baked Feta Pasta served and ready to eat Mediterranean

Baked Feta Pasta

Cherry tomatoes and a block of feta roasted until soft, then tossed with pasta and basil…

⏱ 35 min 🍽 3 servings 📊 Easy
Spinach and Feta Pinwheels served and ready to eat Greek

Spinach and Feta Pinwheels

Flaky puff pastry spirals filled with spinach, feta and dill — perfect party food in twenty-five…

⏱ 30 min 🍽 16 servings 📊 Easy
Spanish Ezme served and ready to eat Turkish

Spanish Ezme

A finely chopped Turkish-Mediterranean salsa of tomato, pepper, onion, herbs and pomegranate molasses — bright and…

⏱ 15 min 🍽 6 servings 📊 Easy
Turkish Sutlac served and ready to eat Turkish

Turkish Sutlac

A creamy baked rice pudding with caramelised top — Turkey's most beloved dessert, comforting and lightly…

⏱ 1 hr 10 min 🍽 6 servings 📊 Easy
Persian Tahdig served and ready to eat Persian

Persian Tahdig

The famous crispy golden rice crust from the bottom of the pot — the most prized…

⏱ 1 hr 10 min 🍽 4 servings 📊 Medium