All Recipes — Tara's Kitchen

A hot and sour Thai prawn soup with lemongrass, galangal, lime leaves and chilli — bright,…

⏱ 30 min 🍽 3 servings 📊 Easy

A clear, fragrant beef noodle soup with rare beef, fresh herbs, lime and chilli — Vietnam's…

⏱ 3 hr 20 min 🍽 4 servings 📊 Hard

Fluffy stack of buttermilk pancakes with maple syrup — the gold standard American breakfast.

⏱ 25 min 🍽 4 servings 📊 Easy

A rich red broth with hominy corn, slow-cooked pork and a topping of radish, cabbage, lime…

⏱ 2 hr 50 min 🍽 6 servings 📊 Medium

Crispy fried chicken wings tossed in a fiery butter-and-hot-sauce dressing — invented in Buffalo, NY and…

⏱ 40 min 🍽 4 servings 📊 Easy

Layers of pasta, spiced beef ragu and creamy béchamel — Greece's answer to lasagne, with warming…

⏱ 1 hr 45 min 🍽 8 servings 📊 Medium

Beef brisket slowly smoked or oven-cooked with a peppery spice rub until it falls apart —…

⏱ 6 hr 15 min 🍽 8 servings 📊 Hard

Spaghetti tossed with egg yolks, pancetta or guanciale, pecorino and black pepper — Rome's most iconic…

⏱ 20 min 🍽 2 servings 📊 Easy

Corn tortillas filled with chicken and bathed in a tangy roasted green tomatillo sauce, topped with…

⏱ 1 hr 🍽 4 servings 📊 Medium

Shredded chicken in a smoky chipotle-tomato sauce — Mexico's quickest, easiest, most-flavoured taco filling.

⏱ 35 min 🍽 4 servings 📊 Easy

Senegal's national dish — fish, rice and vegetables slow-cooked together in a rich tomato broth.

⏱ 2 hr 🍽 5 servings 📊 Medium

Thin strips of beef marinated in a peanut-and-spice rub, grilled over flame — Nigeria's most-loved street…

⏱ 40 min 🍽 4 servings 📊 Easy