All Recipes — Tara's Kitchen

Creamy rice pudding simmered with milk, cardamom and nuts — a comforting South Asian dessert.

⏱ 1 hr 10 min 🍽 5 servings 📊 Easy

Soft, syrup-soaked milk dumplings fragrant with cardamom and rose — the most beloved South Asian sweet.

⏱ 45 min 🍽 20 servings 📊 Medium

Crispy spiral fritters dripping with saffron-cardamom syrup — bright orange, sweet and impossible to resist.

⏱ 50 min 🍽 6 servings 📊 Hard

Spaghetti tossed with pecorino, black pepper and pasta water until silky — three ingredients, total magic.

⏱ 17 min 🍽 2 servings 📊 Medium

Crispy fried rice balls with a molten centre of risotto and mozzarella — Sicily's most loved…

⏱ 45 min 🍽 4 servings 📊 Medium

A silky, set vanilla cream with a delicate wobble — an elegant Italian dessert from just…

⏱ 20 min 🍽 4 servings 📊 Easy

Crispy breaded chicken topped with tomato sauce and melted mozzarella — Italian-American comfort at its best.

⏱ 45 min 🍽 4 servings 📊 Easy

Silken tofu in a fiery, numbing Sichuan sauce with minced pork — bold, spicy and deeply…

⏱ 25 min 🍽 3 servings 📊 Medium

Glossy, lacquered Chinese barbecue pork with a sweet-savoury glaze — better than any takeaway.

⏱ 1 hr 5 min 🍽 4 servings 📊 Easy

A tangy, peppery Chinese broth with mushrooms, tofu and egg ribbons — restorative in every spoonful.

⏱ 30 min 🍽 4 servings 📊 Easy

Springy noodles in a nutty sesame-chilli sauce topped with crisp pork — a beloved Sichuan street…

⏱ 25 min 🍽 2 servings 📊 Medium

Crispy fried prawns tossed with chilli, garlic and a salty-peppery seasoning — a takeaway favourite at…

⏱ 20 min 🍽 3 servings 📊 Easy