All Recipes — Tara's Kitchen

Crispy Filipino spring rolls filled with seasoned pork and vegetables — perfect for parties or as…

⏱ 50 min 🍽 6 servings 📊 Medium

A crispy Korean seafood and spring onion pancake — perfect with a soy-vinegar dip and rainy…

⏱ 30 min 🍽 3 servings 📊 Easy

An emerald-green parsley salad with bulgur, tomato, mint and lemon — Lebanon's most herbaceous, refreshing salad.

⏱ 20 min 🍽 4 servings 📊 Easy

Wheat noodles with crispy pork, peanuts, chilli oil and tingling Sichuan peppercorns — fiery, savoury, addictive.

⏱ 25 min 🍽 2 servings 📊 Medium

A homely Punjabi kidney bean curry with onion, tomato, ginger and cumin — North India's favourite…

⏱ 55 min 🍽 4 servings 📊 Easy

Fragrant Afghan rice with lamb, caramelised carrots, raisins and cardamom — Afghanistan's national dish.

⏱ 1 hr 50 min 🍽 5 servings 📊 Medium

Shredded roti stir-fried with vegetables, egg and spicy curry sauce — Sri Lanka's most addictive street…

⏱ 30 min 🍽 3 servings 📊 Medium

Thin yeasted Russian pancakes traditionally served with smoked salmon, soured cream and caviar — elegant and…

⏱ 1 hr 50 min 🍽 20 servings 📊 Medium

A hearty corn, bean and meat stew with pumpkin and paprika oil — Argentina's national independence…

⏱ 2 hr 50 min 🍽 6 servings 📊 Medium

Grilled chorizo split into a crusty bread roll with chimichurri — Argentina's most-loved street sandwich.

⏱ 20 min 🍽 4 servings 📊 Easy

Northern Argentine empanadas with juicy spiced beef, potato, olive and boiled egg — fragrant and deeply…

⏱ 1 hr 5 min 🍽 10 servings 📊 Medium

A hearty beef stew with pumpkin, sweetcorn and dried fruit — Argentina's most distinctive winter dish.

⏱ 1 hr 50 min 🍽 5 servings 📊 Medium