Ecuadorian
Ecuadorian Encebollado
A tomato fish soup with red onion and yuca — Ecuador's legendary hangover cure and national…
All Recipes
1122 recipes to explore — every one original and tested.
Ecuadorian
Ecuadorian
Ecuadorian Llapingachos
Crispy potato cakes stuffed with cheese, fried golden and served with peanut sauce and chorizo —…
Ecuadorian
Ecuadorian Bolón de Verde
A green plantain ball stuffed with cheese or pork crackling and fried golden — Ecuador's most-loved…
Uruguayan
Uruguayan Chivito-Style Sandwich
A loaded steak sandwich with ham, cheese, egg, bacon and lettuce — Uruguay's legendary national sandwich.
Paraguayan
Paraguayan Sopa Paraguaya
A savoury cornbread with cheese and onion — despite the name, it's a baked bread, not…
Bolivian
Bolivian Pique Macho-Style Plate
Sliced steak, chorizo and chips piled together with tomatoes, peppers and a hot sauce — Bolivia's…
Cuban
Cuban Lechón Asado
Slow-roasted pork marinated in citrus and garlic mojo — Cuba's celebration roast with shattering crackling.
Cuban
Cuban Moros y Cristianos
Black beans cooked with rice, peppers and cumin — Cuba's essential side, eaten daily.
Cuban
Cuban Yuca con Mojo
Tender boiled yuca smothered in a sizzling garlic, citrus and onion sauce — Cuba's essential side…
Cuban
Cuban Picadillo
Seasoned beef mince with peppers, olives, raisins and tomato — Cuba's most-cooked weeknight dinner.
Cuban
Cuban Tres Leches Cake
Light sponge soaked in three milks — condensed, evaporated and cream — topped with whipped cream…
Filipino
Filipino Sisig
Sizzling chopped pork with onion, chilli and lime, served on a hot plate with an egg…