Afghan
Afghan Kabuli Pulao
A fragrant lamb and basmati rice dish topped with caramelised carrots and raisins — Afghanistan's national…
All Recipes
1122 recipes to explore — every one original and tested.
Afghan
Afghan
Afghan Bolani
Thin Afghan flatbreads stuffed with potato, leek and spices, pan-fried until crispy.
Russian
Russian Borscht
A deep ruby beetroot soup with beef, cabbage, potato and dill — Eastern Europe's most iconic…
Russian
Russian Blini
Small Russian buckwheat pancakes traditionally served with soured cream and salmon roe — elegant and easy.
Irish
Irish Colcannon
Creamy mashed potato folded through with buttery cabbage and spring onion — Ireland's most comforting side.
Burmese
Burmese Tea Leaf Salad
A unique salad of fermented tea leaves, crispy beans and peanuts — Burma's most distinctive bowl.
Burmese
Burmese Mohinga
A deeply savoury fish-and-noodle soup with lemongrass and turmeric — Myanmar's undisputed national breakfast.
Singaporean
Singaporean Chilli Crab
Whole crabs in a tangy tomato-chilli-egg sauce — Singapore's most legendary seafood feast.
Singaporean
Singaporean Laksa
A rich coconut curry noodle soup with prawns, fish cakes and tofu — Singapore's most loved…
Tunisian
Tunisian Shakshuka
Eggs poached in a spiced tomato-pepper sauce with harissa and herbs — North Africa's most loved…
Algerian
Algerian Couscous
Fluffy couscous topped with slow-braised lamb, chickpeas, and seven vegetables in saffron broth — North Africa's…
South American
Bolivian Salteñas
Plump Bolivian baked empanadas with a juicy spiced beef-and-potato filling — a beloved morning street food.