Burmese
Burmese Mohinga
A deeply savoury fish-and-noodle soup with lemongrass and turmeric — Myanmar's undisputed national breakfast.
All Recipes
946 recipes to explore — every one original and tested.
Burmese
Singaporean
Singaporean Chilli Crab
Whole crabs in a tangy tomato-chilli-egg sauce — Singapore's most legendary seafood feast.
Singaporean
Singaporean Laksa
A rich coconut curry noodle soup with prawns, fish cakes and tofu — Singapore's most loved…
Tunisian
Tunisian Shakshuka
Eggs poached in a spiced tomato-pepper sauce with harissa and herbs — North Africa's most loved…
Algerian
Algerian Couscous
Fluffy couscous topped with slow-braised lamb, chickpeas, and seven vegetables in saffron broth — North Africa's…
South American
Bolivian Salteñas
Plump Bolivian baked empanadas with a juicy spiced beef-and-potato filling — a beloved morning street food.
Uruguayan
Uruguayan Chivito
A stacked Uruguayan steak sandwich with bacon, egg, ham, cheese and salad — the country's most…
South American
Paraguayan Sopa Paraguaya
A savoury Paraguayan corn cake with cheese and onion — confusingly called 'soup' but baked solid…
Greek
Greek Tzatziki
Thick Greek yoghurt with cucumber, garlic, dill and lemon — the most refreshing dip in Mediterranean…
Indian
Indian Naan Bread
Soft, slightly chewy leavened flatbread with bubbles and char — the perfect partner to any curry.
Mexican
Mexican Esquites
Charred sweetcorn in a cup with mayo, lime, chilli and cheese — Mexico's most addictive street…
Greek
Greek Avgolemono Soup
A creamy lemon-egg soup with chicken and rice — Greece's most comforting bowl.