Nigerian
Nigerian Egusi Soup
A rich, hearty Nigerian soup of ground melon seeds, leafy greens and meat — comfort food…
All Recipes
1122 recipes to explore — every one original and tested.
Nigerian
Egyptian
Egyptian Ful Medames
Slow-cooked fava beans with garlic, lemon and olive oil — Egypt's ancient and most comforting breakfast.
Ethiopian
Ethiopian Doro Wat
Ethiopia's celebrated chicken stew — deeply spiced, slowly built and famously served with boiled eggs.
Caribbean
Caribbean Curry Goat
Slow-simmered goat in a rich curry sauce with potatoes — a Caribbean Sunday lunch in the…
Bangladeshi
Bangladeshi Beef Bhuna
Tender beef slowly cooked down with onions and a thick, dry spice paste — bold, dark…
Indian
Saag Aloo
Spinach and potato simmered with cumin, garlic and chilli — a simple side that always disappears…
Pakistani
Pakistani Beef Pulao
Fragrant one-pot rice cooked in a spiced beef broth with whole spices — comforting, elegant and…
Indian
Gajar Halwa (Carrot Pudding)
Grated carrots slowly simmered with milk, sugar and cardamom — a warm South Asian winter dessert…
Italian
Lasagna
Layers of pasta, slow-cooked meat ragu and creamy béchamel — the Italian Sunday lunch that always…
Italian
Risotto alla Milanese
A creamy saffron risotto from northern Italy — gentle, golden and the perfect blank canvas for…
Mexican
Chicken Enchiladas
Tortillas rolled around shredded chicken, smothered in red sauce and cheese, then baked until bubbling.
American
Brownies
Fudgy, glossy, chocolate-packed brownies with shiny crackled tops — better than any bakery version.