Lebanese
Syrian Muhammara
A bright red dip of roasted peppers, walnuts and pomegranate molasses — Syria's most addictive mezze.
All Recipes
1122 recipes to explore — every one original and tested.
Lebanese
Colombian
Colombian Sancocho
A hearty soup of chicken, plantain, yuca, potato and corn — Colombia's most comforting weekend dish.
Middle Eastern
Iraqi Masgouf
Whole fish butterflied open and grilled with tamarind and tomato — Iraq's national dish, smoked over…
Dutch
Dutch Bitterballen
Crispy breaded balls with a creamy beef ragout inside — the Netherlands' most-loved bar snack.
Brazilian
Brazilian Bobó de Camarão
A creamy Bahian prawn stew thickened with cassava and enriched with coconut milk and palm oil…
Argentinian
Argentinian Provoleta
A thick disc of provolone grilled with oregano and chilli flakes until bubbling and charred —…
Scandinavian
Norwegian Salmon Gravlax
Salmon cured in salt, sugar and dill until silky and translucent — Scandinavia's most elegant fish…
Brazilian
Brazilian Vatapá
A thick Bahian seafood stew with bread, peanuts, cashews and coconut milk — silky, complex and…
Scandinavian
Danish Smørrebrød
Open-faced rye bread topped with herring, eggs, prawns or roast beef — Denmark's most artful lunch.
Israeli
Israeli Malabi
A silky, milky pudding scented with rose water, topped with red syrup and pistachios — Israel's…
Sri Lankan
Sri Lankan Kiribath
Coconut milk rice cut into squares — Sri Lanka's celebration breakfast for new years, new houses…
Indonesian
Indonesian Sate Ayam
Chicken skewers grilled and served with peanut sauce — Indonesia's most-loved street food.