Nepali Chow Mein

Ingredients

• 300g chow mein noodles, cooked and drained
• 1 onion, sliced
• 2 carrots, julienned
• 1 pepper, sliced
• 1 cup shredded cabbage
• 3 garlic cloves
• 1 thumb ginger
• 2 green chillies
• 3 tbsp soy sauce
• 1 tbsp dark soy sauce
• 1 tbsp vinegar
• 1 tsp sugar
• 1 tsp garam masala
• 3 tbsp oil
• Spring onion

Instructions

1. Stir-fry garlic and ginger in oil.
2. Add chillies, onion, carrot, pepper; cook 3 minutes.
3. Add cabbage; cook 2 minutes.
4. Tip in noodles, both soy sauces, vinegar, sugar, garam masala.
5. Toss over high heat 2 minutes.
6. Top with spring onion.

Serving suggestions

• Lovely with chilli sauce on the side.

Storage & reheating

Best fresh.

Nutrition

Nutrition information is not yet available for this recipe. Values vary with portion size and exact ingredients — we will add verified figures here soon.

Frequently asked questions