Italian
Tomato Sauce
A simple homemade tomato sauce with onion, garlic, herbs and olive oil, perfect for pasta, pizza,…
Italian Caprese Skewers
Cherry tomato, mozzarella and basil on skewers, drizzled with balsamic — the most elegant party bite.
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15 minPrep🔥
—Cook🍽️
6Serves📊
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Ingredients
- 400g cherry tomatoes
- 250g mini mozzarella balls
- 1 bunch fresh basil
- 3 tbsp balsamic glaze
- 3 tbsp olive oil
- Flaky salt
- Black pepper
- Cocktail sticks
Instructions
- Thread a tomato, basil leaf and mozzarella ball onto each skewer.
- Arrange on a platter.
- Drizzle with olive oil and balsamic glaze.
- Finish with flaky salt and pepper.
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Tara’s tips
- Make these at the last minute — basil wilts fast.
- Use small basil leaves whole.
Serving suggestions
- Eat as canapés.
Storage & reheating
Best fresh.
Nutrition
Nutrition information is not yet available for this recipe. Values vary with portion size and exact ingredients — we will add verified figures here soon.
Frequently asked questions
Balsamic glaze?
Reduce balsamic vinegar with a little sugar until syrupy.
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