Korean
Korean Bibimbap
A colourful bowl of rice topped with sautéed vegetables, beef and a fried egg — finished…
Korean Recipes
Korean cuisine has a flavour all its own. Explore original, tested Korean recipes from Tara’s Kitchen, written for everyday home cooks.
Korean
Korean
Korean Spicy Chicken Stir-Fry
Tender chicken tossed in a fiery gochujang sauce with onion and sesame — a fast, fiery…
Korean
Kimchi Fried Rice
Tangy kimchi stir-fried with cold rice, finished with a fried egg — a punchy ten-minute dinner…
Korean
Korean Bulgogi
Thinly sliced beef marinated in a sweet-savoury soy sauce and seared fast — tender, glossy and…
Korean
Korean Japchae (Glass Noodles)
Springy sweet potato noodles tossed with vegetables and a sesame-soy dressing — colourful and satisfying.
Korean
Korean Fried Chicken
Double-fried chicken with an extra-crispy coating, tossed in a sweet-spicy gochujang glaze — utterly addictive.
Korean
Bibimbap
A colourful rice bowl topped with seasoned vegetables, beef and a fried egg, mixed with gochujang.
Korean
Korean Galbi
Marinated short ribs grilled until charred and caramelised — Korean barbecue at its most beloved.
Korean
Tteokbokki
Chewy Korean rice cakes simmered in a sweet-spicy gochujang sauce — comforting, fiery and addictive.
Korean
Korean Tteokbokki
Chewy rice cakes simmered in a sweet-spicy gochujang sauce — Seoul's most addictive street food.
Korean
Korean Kimchi Pancake
Crispy, savoury pancakes packed with tangy kimchi — a quick Korean snack or starter with a…
Korean
Korean Yangnyeom Chicken
Double-fried chicken tossed in a spicy-sweet gochujang glaze — Korea's legendary fried chicken style.
Korean
Korean Kimchi Jjigae
A spicy, soulful stew of well-fermented kimchi with pork belly and tofu — the ultimate Korean…
Korean
Korean Sundubu Jjigae
A spicy soft tofu stew with seafood and vegetables — bubbling hot and bursting with Korean…
Korean
Korean Kalbi Ribs
Beef short ribs marinated in a sweet-savoury soy, pear and sesame sauce, then grilled until charred…
Korean
Korean Haemul Pajeon
A crispy Korean seafood and spring onion pancake — perfect with a soy-vinegar dip and rainy…
About Korean cooking
Do I need special ingredients?
Most of our Korean recipes use ingredients you can find in a regular supermarket. Where something less common is needed, we suggest easy alternatives.
Are these recipes authentic?
They are inspired by Korean flavours and traditions, written originally and adapted to be practical for the home kitchen.