Bolivian
Bolivian Saltenas
Sweet-crusted Bolivian empanadas with a juicy, brothy spiced meat filling — a Bolivian breakfast tradition.
Bolivian Recipes
Bolivian cuisine has a flavour all its own. Explore original, tested Bolivian recipes from Tara’s Kitchen, written for everyday home cooks.
Bolivian
Bolivian
Bolivian Silpancho
A layered plate of rice, potato, breaded beef, fried egg and tomato salsa — Cochabamba's most…
Bolivian
Bolivian Pique Macho
A massive sharing plate of beef, sausage, chips, onion, pepper and chilli — Bolivia's drinking food…
Bolivian
Bolivian Llajwa
A bright Bolivian table sauce of locoto chillies, tomato, mint and coriander — fiery and herbaceous.
Bolivian
Bolivian Humitas
Steamed corn husks filled with fresh corn purée, cheese and basil — a comforting Bolivian street…
Bolivian
Bolivian Pique Macho-Style Plate
Sliced steak, chorizo and chips piled together with tomatoes, peppers and a hot sauce — Bolivia's…
About Bolivian cooking
Do I need special ingredients?
Most of our Bolivian recipes use ingredients you can find in a regular supermarket. Where something less common is needed, we suggest easy alternatives.
Are these recipes authentic?
They are inspired by Bolivian flavours and traditions, written originally and adapted to be practical for the home kitchen.