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Rice Krispie Treats served and ready to eat
American Desserts Snacks Quick & Easy Vegetarian

Rice Krispie Treats

Chewy, sweet cereal squares made with marshmallow and butter — a no-bake treat kids love to help make.

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⏱️
10 minPrep
🔥
5 minCook
🍽️
12Serves
📊
EasyLevel
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Ingredients

  • 50g butter
  • 300g marshmallows
  • 6 cups puffed rice cereal

Instructions

  1. Melt the butter in a large pan.
  2. Add the marshmallows and stir until melted and smooth.
  3. Take off the heat and stir in the cereal until coated.
  4. Press into a lined tin and let it set.
  5. Cut into squares.
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Tara’s tips

  • Press lightly — packing too hard makes them dense.
  • Grease your hands to press the mixture down.

Serving suggestions

  • Great for parties and lunchboxes.

Storage & reheating

Keep 3 days in an airtight tin.

Nutrition

Nutrition information is not yet available for this recipe. Values vary with portion size and exact ingredients — we will add verified figures here soon.

Frequently asked questions

Add chocolate?

Drizzle melted chocolate over the top.

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