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Chana Chaat
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Mango Salsa
Sweet mango with red onion, chilli, lime and coriander — a bright, fresh salsa that lifts any grilled dish.
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10 minPrep🔥
—Cook🍽️
4Serves📊
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Ingredients
- 2 ripe mangoes, diced
- 1/2 red onion, finely chopped
- 1 chilli, chopped
- Juice of 1 lime
- Handful coriander
- Salt
Instructions
- Combine the mango, onion, chilli, lime juice and coriander.
- Season with salt.
- Rest 10 minutes for the flavours to meld.
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Tara’s tips
- Use ripe but firm mango so it holds its shape.
- Balance the sweetness with plenty of lime.
Serving suggestions
- Lovely with grilled fish, chicken or on tacos.
Storage & reheating
Best fresh; keeps a day.
Nutrition
Nutrition information is not yet available for this recipe. Values vary with portion size and exact ingredients — we will add verified figures here soon.
Frequently asked questions
Too hot?
Deseed the chilli or use less.
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