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Italian Caprese Skewers served and ready to eat
Italian Appetizers Snacks Party Food Vegetarian

Italian Caprese Skewers

Cherry tomato, mozzarella and basil on skewers, drizzled with balsamic — the most elegant party bite.

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⏱️
15 minPrep
🔥
Cook
🍽️
6Serves
📊
EasyLevel
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Ingredients

  • 400g cherry tomatoes
  • 250g mini mozzarella balls
  • 1 bunch fresh basil
  • 3 tbsp balsamic glaze
  • 3 tbsp olive oil
  • Flaky salt
  • Black pepper
  • Cocktail sticks

Instructions

  1. Thread a tomato, basil leaf and mozzarella ball onto each skewer.
  2. Arrange on a platter.
  3. Drizzle with olive oil and balsamic glaze.
  4. Finish with flaky salt and pepper.
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Tara’s tips

  • Make these at the last minute — basil wilts fast.
  • Use small basil leaves whole.

Serving suggestions

  • Eat as canapés.

Storage & reheating

Best fresh.

Nutrition

Nutrition information is not yet available for this recipe. Values vary with portion size and exact ingredients — we will add verified figures here soon.

Frequently asked questions

Balsamic glaze?

Reduce balsamic vinegar with a little sugar until syrupy.

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