Syrian Fattet Hummus
Layered crispy pita, chickpeas, yoghurt and toasted pine nuts in spiced butter — Damascus's most-loved breakfast.
Syrian cuisine has a flavour all its own. Explore original, tested Syrian recipes from Tara’s Kitchen, written for everyday home cooks.
Layered crispy pita, chickpeas, yoghurt and toasted pine nuts in spiced butter — Damascus's most-loved breakfast.
Vine leaves stuffed with rice, herbs, tomato and lemon — Syria's tangy vegetarian classic, served cold.
Most of our Syrian recipes use ingredients you can find in a regular supermarket. Where something less common is needed, we suggest easy alternatives.
They are inspired by Syrian flavours and traditions, written originally and adapted to be practical for the home kitchen.