Chicken Teriyaki
Glossy, sticky and savoury-sweet — pan-fried chicken glazed in a simple homemade teriyaki sauce.
Japanese cuisine has a flavour all its own. Explore original, tested Japanese recipes from Tara’s Kitchen, written for everyday home cooks.
Glossy, sticky and savoury-sweet — pan-fried chicken glazed in a simple homemade teriyaki sauce.
Most of our Japanese recipes use ingredients you can find in a regular supermarket. Where something less common is needed, we suggest easy alternatives.
They are inspired by Japanese flavours and traditions, written originally and adapted to be practical for the home kitchen.